Spinach, bacon, green chiles, onions, avocado and two poached eggs served on our jalapeno corncake.
Topped with creamy hollandaise sauce and served with your choice of grits or ranch potatoes.
I finally tried something new. The exact menu description is described above. I, of course, did not order grits or ranch potatoes because, gross. Just my opinion.
And as much as I like eggs, I had never had eggs benedict before. So I made the decision to not get just eggs benedict but to get it with avocado and bacon added in. Might as well go crazy with it, right?
Also I decided to get the hollandaise sauce on the side. Mostly to keep the corncake from getting soggy. But when I looked up the amount of calories in hollandaise sauce I was quite pleased with that choice. I had never had poached eggs before believe it or not. It really was like an adventure for me.
So let me break this dish down for you. We basically have a corncake on the bottom. It didn't taste like a corncake. I thought it was breadier. I know, I made that up. But it reminded me of a piece of rye bread. Not the taste but the texture. But it was good either way. Then avocado. I like avocado but it has a lot of calories as well. Also fat, but healthy fat so actually good for you. Then poached eggs. And then bacon bits. Bacon is also full of calories, in case you wondered. Even if you didn't, it does.
I only used a bit of the sauce. It is creamy and rich. If everything had been smothered in it, it would have been a little overwhelming. I was advised to do that. So I am passing that on. Good piece of advice.
Well, without the bacon and the avocado I think it would just be regular eggs benedict pretty much. It was tasty, it was savory, and I did enjoy it. But I know especially with the hollandaise sauce that the amount of calories in this dish Is outrageous. Definitely put that in the splurge department.
The plus side of this meal was discovering how enjoyable poached eggs are. How have I never discovered this before? It's like boiled eggs and fried eggs got together and created poached eggs. I enjoyed this new texture from one of my favorite foods. So yummy that I am now ordering my eggs poached with my meal. I suppose I will get them scrambled again when I want a change. But for now it's my go to order. Poached eggs and a waffle. And coffee.
I can be predictable at times. Food makes me happy. So it's okay to stick with what makes you happy. So it was a good meal. It was something new. Had lots of calories. And it included a new egg discovery. No complaints here.
The world can really challenge you sometimes. So grab those little bits of happiness when you can.
Again, just my opinion. Until next time.
Eat well.